Giant 30cm prawns till midnight at popular Bedok prawn mee stall
Claire Chua
Wed, 22 January 2025 at 10:00 AM SGT2-min read
One.85 Big Prawn Mee might not be the newest on the
Bedok block, but the word’s been spreading lately. Since opening in 2024, they have grown an impressive fan following for their
huge portions,
available until late at night.
Credit – One.85 Big Prawn Mee
Open in
Bedok 85 Fengshan Food Centre till
midnight daily, they label themselves as
“Next Generation Hawkers Upholding Traditional Homemade Recipe”.
Credit – One.85 Big Prawn Mee
The trio of founders are couple Roger and Erina, and their friend Monica, who opened the stall due to their love for traditional prawn
mee. Inspired by the rich flavours, they have vowed to uphold the dish’s heritage by offering
authentic, high-quality prawnmee made from scratch.
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Everything is done with intention, down to sourcing the ingredients. Monica visits the wet market daily to select the best prawns and cooks all the dish’s components – even the garnish and shallot oil – herself. All the work the trio puts in is proof of their dedication to the craft and genuine love for the dish.
Credit – One.85 Big Prawn Mee
The first thing you’d notice is, of course, their big prawns. Their
Prawn Mee (S$6.50/S$10) contains
kangkong, beansprouts, pork lard and fried shallots. Choose between
bee hoon or
yellow noodles with rich broth, cooked with prawn heads.
Not only does the stall sell prawn
mee, but they also sell
Pork Ribs Mee (S$6.50/S$10). Other than that, there’s another option to add
Pork Ribs (S$1.50) or
Pork Skin (S$1) alongside your main.
Credit – One.85 Big Prawn Mee
Their signature is the
Jumbo Big Prawn Mee(S$13.50/S$20). However, if you want to go all out, order the
Colossal Big Prawn Mee (S$28/S$36) and share it within a group. Just look at that serving!