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Rubbish
- Thread starter SBFNews
- Start date
Where To Dabao The Best Curry
3. Cantonese Delights – Fried Chicken Cutlet Noodles
Springy egg noodles in a bowl of rich curry gravy, topped off with pieces of fried, crispy chicken – what’s not to love? It’s a little different from your usual bowl of curry chicken noodles, but this curry chicken mee kia is sure to whet your appetite. The curly, al dente texture of the thin noodles catches the curry gravy well, making this dish totally slurpable.
K.N.N.
This staLLs in Chinatown Hong Lim Complex always Rong Queue during pig hours.
#01-48 Corner Unit.
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Ah Hua Assam – Assam Curry
This assam curry is both tangy, spicy and fragrant – like the best of all assam curries. It’s carefully and meticulously prepared fresh every single morning. Mix it into the rice and take a bite, and your tastebuds’ll sing with the flavour.
This assam curry is both tangy, spicy and fragrant – like the best of all assam curries. It’s carefully and meticulously prepared fresh every single morning. Mix it into the rice and take a bite, and your tastebuds’ll sing with the flavour.
the picture looks badAh Hua Assam – Assam Curry
This assam curry is both tangy, spicy and fragrant – like the best of all assam curries. It’s carefully and meticulously prepared fresh every single morning. Mix it into the rice and take a bite, and your tastebuds’ll sing with the flavour.
View attachment 98347
machiam like sai chwee
haaaa
Bhai,
Tandoori chicken.
Tandoori chicken.
Each piping-hot bowl of noodles comes with both yellow noodles and white bee hoon, all the better to both soak up the curry roux and provide a nice, satisfying bite to every mouthful. Try their seafood roasted pork noodles, which are generously topped off with huge prawns and tender pork belly, or order their equally delicious fishball noodle bowl.
Address: 51 Yishun Ave 11, Singapore 760355, #01-36
Opening Hours: 10am – 8pm (Mon – Wed, Fri – Sun)
Address: 51 Yishun Ave 11, Singapore 760355, #01-36
Opening Hours: 10am – 8pm (Mon – Wed, Fri – Sun)
Break one of these open and you’ll see that it’s packed with dark curry roux and generous, juicy chicken chunks, as well as soft bits of potato that’ll simply fall apart in your mouth. Take our advice and get these while they’re hot – the steaming combination of curry, chicken and potato will make you close your eyes in bliss as the flavours melt on your tongue.
looks yummy!
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