What To Dabao At These Hawker Centres In Singapore
Golden Mile Food Centre
Golden Mile Food Centre used to be where I go to after “settling stuff” at the Army Market upstairs – the place of relief for many army boys and NSMen. Buy in-camp things then go downstairs eat.
The food centre which was opened since 1975, has a good mix of stalls both upstairs and downstairs. Most of the Halal stalls are located downstairs.
There are many famous and worthy stalls here, such as Ah Xiao Teochew Braised Duck, Golden Mile Special Yong Tau Foo, Charlie’s Peranakan Food, Mr Baguette, Zhao An Granny Grass Jelly, Haji Kadir Food Chains (for Tulang and Roti John), and Koothurar Nasi Biryani.
Stalls to queue for:
–
91 Fried Kway Teow Mee 91翠绿炒粿條面 known for its healthier version of Char Kway Teow – no pork, no lard, added with toppings of
chye sim.
– Yew Chuan Claypot Rice for fragrant rice which was topped with tender marinated chicken pieces, tasty Chinese sausages, fresh green vegetables and light traces of salted fish.
– Wedang for Halal Malay food from Tahu Goreng, Mee or Bee Hoon Soto Ayam, to Nasi Ayam (chicken rice), all at $3.00 per plate or bowl.
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