MY LUNCH/DINNER/BREAKFAST/SNACK/SUPPER Thread for sharing your meals/food/cooking

[Asterix]

Scrambled eggs with shrimp

 

[nayr69sg]

 

[nayr69sg]

 

[Asterix]

Discovered restoran tucked in an unknown corner.

"Vietnamese" grilled chicken... the green stuff on the rice that usually goes with yaogai (soy sauce chicken) is a tell tale sign that this stuff is not authentic, but it certainly satisfied my hunger... BURP

 

[plzhelpme]

knn

for doctor
from chao turtle D+4

 

[nayr69sg]

Black soy sauce chicken wings and spaghetti

 

[nayr69sg]

knn

for doctor
from chao turtle D+4


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Thank you Turtle.

God bless you.

 

[eatshitndie]

fighting depression with makan.

 

[nayr69sg]

 

[Asterix]

fighting depression with makan.

Hihihi... no wonder Mr 69 went from meat lover to vegetable lover

 

[nayr69sg]

Hihihi... no wonder Mr 69 went from meat lover to vegetable lover

I like meat!

 

[nayr69sg]

 

[eatshitndie]

View attachment 123665

your healthiest meal by far.

 

[eatshitndie]

preparing yam cake (ohr kueh) for 6.9 persons.

 

[nayr69sg]

preparing yam cake (ohr kueh) for 6.9 persons.
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Does it melt down in the pot?

Looks like a lot of work.

 

[nayr69sg]

 

[eatshitndie]

Does it melt down in the pot?

Looks like a lot of work.

requires only 69 minutes of prep work. has to press down and flatten yam and lice flour mixture with silicone spatula before steaming. during steaming, mixture will rise a quarter to half inch. thus need a 6/9-inch to 0.69-inch or up to 3/4 of an inch allowance around ream of pan.

 

[nayr69sg]

requires only 69 minutes of prep work. has to press down and flatten yam and lice flour mixture with silicone spatula before steaming. during steaming, mixture will rise a quarter to half inch. thus need a 6/9-inch to 0.69-inch or up to 3/4 of an inch allowance around ream of pan.
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Ah! Yes I forgot got flour mix. Haha!

 

[Asterix]

Beef brisket noodles in pho soup with tomatoes...

 

[nayr69sg]