Rubbish

[tanahcow]

of course lah
but eat too often confirm become bbfa

K.N.N.B.C.J.B

K.N.N. After eats must sexercise mah.
Burn away the fats mah.

 

[tanahcow]

yeah, but mine don't have anything but syrup. call it ice bola only. got ice kacang bola meh?

K.N.N.

You born which year -- No more such Bola IceKachang.

Chk with
@glockman
@whoami

 

[whoami]

K.N.N.

You born which year -- No more such Bola IceKachang.

Chk with
@glockman
@whoami

I heard of bola icekachang fm my family. Think its true. Inside kosong and only syrup with multicolours spread around it. But i no chance to experience it.

 

[kaninabuchaojibye]

I heard of bola icekachang fm my family. Think its true. Inside kosong and only syrup with multicolours spread around it. But i no chance to experience it.

you can still get this in penang

Penang Road Cendol, Iceball & Ice Kacang
CK Lam April 23, 2009 Cendul, Dessert, George Town, Hawker, Penang

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Penang Teochew Cendol or commonly known as Ang Tau Cendol is a highly popular Teochew-style dessert. This Penang hawker food is an all-time favorite among the locals and the tourist. It can be found in a stall located on Lebuh Keng Kwee, off Penang Road.


This delicious cooling sweet dessert cost RM1.70 and comes with ingredients of shaved ice, red beans, cendol, coconut milk and gula Melaka (brown sugar).

Sweetened red bean

Cendol in coconut milk


Most customers would just stand around the stall eating the cendol whereas some would opt to sit in the coffee shop nearby.

Look out for the right-hand side cendol stall

Besides Cendol, you can make a request for their colourful iceball. It is seldom seen nowadays and was once a very favourable item and loved by many children. It does bring back old memories when I remembered buying this type of iceball (at only RM0.10 cents) after school hours. It was fun then holding the cold iceball with my bare hands.

Ice ball nowadays come in a plastic bag

The lady will accommodate the order provide she is not too busy. It does take some skill to make the iceball. She has to make sure the shaved ice are pack tightly together to ensure that the ball does not fall apart. It can be quite cold on the hands when doing so. Hop on over to Cokeworld Citizen to watch a video clip of the making process.



One such iceball douse with sarsi and red sugar syrup cost RM0.80. I wish I could see more of this iceball around town. Both hubby and I got one each and had some fun slurping away as we walk back to the car. I am happy to have found it and definitely bringing my son to try it. Click here for the Map Location.


Penang Teochew Cendul
Lebuh Keng Kwee
Off Penang Road
Penang
Open daily from : 11am – 7pm

 

[whoami]

you can still get this in penang

Penang Road Cendol, Iceball & Ice Kacang
CK Lam April 23, 2009 Cendul, Dessert, George Town, Hawker, Penang

Did you like this article? Share it with your friends!





Save

Penang Teochew Cendol or commonly known as Ang Tau Cendol is a highly popular Teochew-style dessert. This Penang hawker food is an all-time favorite among the locals and the tourist. It can be found in a stall located on Lebuh Keng Kwee, off Penang Road.


This delicious cooling sweet dessert cost RM1.70 and comes with ingredients of shaved ice, red beans, cendol, coconut milk and gula Melaka (brown sugar).

Sweetened red bean

Cendol in coconut milk


Most customers would just stand around the stall eating the cendol whereas some would opt to sit in the coffee shop nearby.

Look out for the right-hand side cendol stall

Besides Cendol, you can make a request for their colourful iceball. It is seldom seen nowadays and was once a very favourable item and loved by many children. It does bring back old memories when I remembered buying this type of iceball (at only RM0.10 cents) after school hours. It was fun then holding the cold iceball with my bare hands.

Ice ball nowadays come in a plastic bag

The lady will accommodate the order provide she is not too busy. It does take some skill to make the iceball. She has to make sure the shaved ice are pack tightly together to ensure that the ball does not fall apart. It can be quite cold on the hands when doing so. Hop on over to Cokeworld Citizen to watch a video clip of the making process.



One such iceball douse with sarsi and red sugar syrup cost RM0.80. I wish I could see more of this iceball around town. Both hubby and I got one each and had some fun slurping away as we walk back to the car. I am happy to have found it and definitely bringing my son to try it. Click here for the Map Location.


Penang Teochew Cendul
Lebuh Keng Kwee
Off Penang Road
Penang
Open daily from : 11am – 7pm

Yes. Msia still serve those ice kachang ball. As for chendol, still available in Sinkieland. At geylang serai market.

 

[jw5]

There is also a stall with lots of vege at Golden Mile Food Centre. But I have not been there for some time.

i eat the pasir panjang hawker centre one
fucking grumpy old man
but it comes with lots of vege

heng huat charkwayteow

 

[tanahcow]

I heard of bola icekachang fm my family. Think its true. Inside kosong and only syrup with multicolours spread around it. But i no chance to experience it.

K.N.N.

Donkey years ago, i stayed West Coast, near the ex-Yusof Ishak Sec Sch.

The inside got red beans leh.

 

[glockman]

K.N.N.

You born which year -- No more such Bola IceKachang.

Chk with
@glockman
@whoami

Yes I remember. Very messy to eat. But also can have it with a plastic bag. Then can drink the flavourful water.

 

[tanahcow]

There is also a stall with lots of vege at Golden Mile Food Centre. But I have not been there for some time.

K.N.N.

Me nephew and me boycotted them.

Very YasYasPaPaYas.

 

[whoami]

K.N.N.

Donkey years ago, i stayed West Coast, near the ex-Yusof Ishak Sec Sch.

The inside got red beans leh.

I suppose those days children dont mind kosong. No beans also boleh. Life was so carefree, simple and we were not so spoilt bred and demanding like children nowadays.

 

[jw5]

That is one of the reasons why I have not been there for a few years.

K.N.N.

Me nephew and me boycotted them.

Very YasYasPaPaYas.

 

[jw5]

No kachang in ice kachang is actually better.

I suppose those days children dont mind kosong. No beans also boleh. Life was so carefree, simple and we were not so spoilt bred and demanding like children nowadays.

 

[jw5]

The stall is on the ground floor of the food centre.

What To Dabao At Amoy Street Food Centre?

3. Amoy Street Fried Kway Teow (#01-01)

View attachment 86870

 

[jw5]

Just one floor above is the famous Lor mee stall.

The stall is on the ground floor of the food centre.

View attachment 86961

 

[tanahcow]

I suppose those days children dont mind kosong. No beans also boleh. Life was so carefree, simple and we were not so spoilt bred and demanding like children nowadays.

During my kamping days, we

The stall is on the ground floor of the food centre.

K.N.N.

Yes, me nephew tried.

Not bad.

 

[jw5]

Imho, this char kway teow is average only.

K.N.N.

Yes, me nephew tried.

Not bad.

 

[jw5]

Prices start from $3, 4 and 5. Not too expensive, but taste only average.

The stall is on the ground floor of the food centre.

View attachment 86961

 

[jw5]

I don't like Toyomi brand, had a bad experience with one of their box fans.

home chef only
experiment here and there with new appliances on the market
haaaa

don't underestimate toyomi brand
it has come a long way
they manufacture very functiomal and affordable appliances nowadays
their deepfryer is also bestest i find
better than tefal and other reputable brands

 

[whoami]

No kachang in ice kachang is actually better.

Haha...taste of syrup also best ya. No complain of diabetic also those days.

 

[jw5]

Bestest is the evaporated milk on the ice, don't even need syrup.

Haha...taste of syrup also best ya. No complain of diabetic also those days.