• IP addresses are NOT logged in this forum so there's no point asking. Please note that this forum is full of homophobes, racists, lunatics, schizophrenics & absolute nut jobs with a smattering of geniuses, Chinese chauvinists, Moderate Muslims and last but not least a couple of "know-it-alls" constantly sprouting their dubious wisdom. If you believe that content generated by unsavory characters might cause you offense PLEASE LEAVE NOW! Sammyboy Admin and Staff are not responsible for your hurt feelings should you choose to read any of the content here.

    The OTHER forum is HERE so please stop asking.

A Singaporean's guide to living in Thailand

hehehe bro panzer,

i really like your quote.:)

here's mine own ah beng quote. make a decision now, outcome either success or failure. if fail, try again.

if no make decision, no outcome. no outcome means status quo.

hehehe
thanks for reminding me its weekend liaoz. make no difference to me but nice to know its a saturday. at least everyone is looking forward to. :) and that makes me happy too.

Hi bro Chon

Yes, life is a series of experiments. :-) Just do it!
 
Had lunch at Ton Nam Reataurant by the ChaoPhaya river in Ayutthaya.

E8C2D131-0211-4D34-8B61-0CE0C57AA9FF-390-00000046C47FA708.jpg


See how the ferry vehicles across river
952FD539-48C1-4BDE-B10F-210B927A52E3-390-000000476208B3AE.jpg
 
Many restaurants along this river is popular for Khung Pao (grilled river prawns) but I have to say this restaurant is the best here.

We started with Khung Pao Somtam

5489DD98-BE20-45C2-9821-F64B59880639-390-00000047051FC81E.jpg


Followed by giant catfish cook with Thai herbs
636D49B4-6883-4772-8524-CAA43B741F62-390-0000004BFE69289A.jpg


Curry Silver Blue Fish
5E803BA1-BF71-4826-AF7E-28CF79F6CEF4-390-0000004C27E33B84.jpg


Fried fishballs with salted eggs
F2AFFFEF-3E07-4049-B927-41C2973AB1EB-390-0000004CAF2F8ADE.jpg


E4BC8FC6-E9BE-446F-A83E-37686506EC7C-390-0000004D20E9A8E2.jpg
 
Had 2 types of squids.

Squids with lime soup
E93D951A-3738-4360-A0E2-BE44AE15EAF4-390-0000004CE95F0EF1.jpg


Roe squid grilled
713D2335-DF2F-4B4C-B540-E604FD5BF970-390-0000004DC64F8DB0.jpg


Check out the roe
B8800E6A-5B50-4156-87D7-91520291ADA3-2074-0000005086219373.jpg
 
Saved the best for last, the Khung Pao

My prawn
C0CD671F-A9F3-400E-9540-E909FF188C9A-390-0000004D4FC00D32.jpg


The juice you see is not roe but rather its from the head, no idea what it is but it sure tastes great. See how easily the meat comes out.
72211532-31E8-4320-9262-730B28EBD854-390-0000004D8D9A1FB8.jpg


Look the the translucent meat, sooo sweet
84722D67-EE5F-4CC3-A1E9-61F093A2B384-2074-00000050A6D2EBB9.jpg


overdosed from last night so no alcohol this afternoon. Cheers guys.
 
This is how they do it but tonight will post video once I can get hold of wifi to upload

EB5292BA-C1AB-42F7-9BE6-FD83896305C3-390-00000045D807E6D5.jpg


54F63917-820B-4479-9E60-5F03566CAEF8-390-00000045F453F8E4.jpg
 
wah, u love the cholesterol diet of the goong pao, especially the head.

for your info, usually when i order this dish with partners, i will take care of the head, partner will take care of meat.
 
Managed to upload at showroom so here's the video of the restaurant

[video=youtube;rFm4p6EuvxU]http://www.youtube.com/watch?v=rFm4p6EuvxU[/video]
 
bro joetys

Your posts are mecham like watching Asian Food Channel! :-)
 
today i sarport sinkee beer a little bit. guess which brand?

20130311_172103_zps9b1cc9cc.jpg


lao hor. hehehe
 
Actually, I read a novel about panzergrenadier and thought it was a cool nick 'cos I was in a Panzer unit during full-time NS. :-)

Always fascinated with German tanks. I collect lot of them.
 
Aiya Pi chon tiger is really overrated by our white Sinkie government. I avoid tiger whenever I can.
hehehe. usualky i drink carslberg when i back in sg cos there is no carslberg in los.

but most important drink when i am back in sg is guiness stout aka red tounge dog brand.
 
Another special occasion for celebration tonight. French cuisine.

Started with a glass of Mangin & Fins rose champagne

781350BE-0977-4116-A848-C3B19C475E13-2074-000000B6FAD3F692.jpg


Goes very well with the dozen French oysters that restaurant brings in every 2 days

89D2C6CC-91E4-4D32-B015-505ED7567C0E-2074-000000B81448062C.jpg
 
Selected a nice red from south east of France, Gigendas of Dus de Mayreuil from Rhone valley.

E6B891BF-0907-422B-9D9D-32D4F248C328-2074-000000B700E87089.jpg


It's fruitiness and full body should go well with the pan fried foie gras and the foie gras terrine

50773BB9-14A2-4B5B-B810-27BB4B128B08-5126-000000DD05E39E93.jpg


4CE0D020-BC6A-4230-9BAF-859BDFAF897F-5126-000000DD016E011B.jpg
 
hehehe. usualky i drink carslberg when i back in sg cos there is no carslberg in los.

but most important drink when i am back in sg is guiness stout aka red tounge dog brand.

I like china beer like Yuan Jing and Harbin. For jap beer Yebisu and Sapporo. Is true that Leo is for lower class people?
 
Back
Top