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This is my typical morning drive to work.
First on highway
Then on kampong way
steady lah, car cam very poon pi pi la brother.
Last edited:
This is my typical morning drive to work.
First on highway
Then on kampong way
Not car cam lah. Using his iphone lah.steady lah, car cam very poon pi pi la brother.
Not car cam lah. Using his iphone lah.
Why today neber driver hybrid hah?
Not car cam lah. Using his iphone lah.
Why today neber driver hybrid hah?
peng san, hand si beh steady, recording so cheng.
Bro 3pm hand start to be no steady liao sure, daily occurrence.
Not a foodie, neither can DIY. But sure know what's good for my palate (and tummy)
We have an old hainanese staff here, and her culinary skills are wasted with us. Comes from pedigree family with good F&B history like Troika, Shaslik.
Great asparagus soup, thrown in some bits pork (ran out, no pic). 1st pic chicken pie, 2nd durian crepe and last durian puffs. All home made, and ingredients not spared especially thick durian in crepe. If resale, sure out of business
Don's Chicken pie? near Cross StreetI love chicken pie, you know where's the best in Singapore?
Don's Chicken pie? near Cross Street
I love chicken pie, you know where's the best in Singapore?
Don's Chicken pie? near Cross Street
there's an old school shop at Chun Tin road, pies are decent.
there's also one at sunset way, used to buy pies there when i was still in Poly. I think they're still there.
But then again, really yummy chicken pies are not easy to come by.
Not a foodie, neither can DIY. But sure know what's good for my palate (and tummy)
We have an old hainanese staff here, and her culinary skills are wasted with us. Comes from pedigree family with good F&B history like Troika, Shaslik.
Great asparagus soup, thrown in some bits pork (ran out, no pic). 1st pic chicken pie, 2nd durian crepe and last durian puffs. All home made, and ingredients not spared especially thick durian in crepe. If resale, sure out of business