Send liao Pii
Got it ! Thank you so much.....I wanted it since 3 years ago....the ringtone is damn funny
Send liao Pii
Hey guys one of my thai frens is working in some club in korea. I don't think it's those lub sup bar type of club but i'm just curious about the working conditions in korea and the pay and of course the currency rates. I don't think the won has that high of a currency rate and you know the language spoken in there is korean and not english. So the only reason i can think why someone would want to work in korea would be just to experience life in another country and live in a 1st world country i assume south korea is first world.
Got it ! Thank you so much.....I wanted it since 3 years ago....the ringtone is damn funny
Sawadeekarp !
How is everyone in The Land of a Thousand Smiles ?
Ser bai dee mai ?
Been raining on and off in Singha-pour these few days.
It always rain before and during 清明节.
Do remember to pay respect to your ancestors.
I'll be heading to Johor tomorrow to do so.
Chok dee !
The pay in Korea is high as food is very expensive in Korea. In fact it's very expensive to live in Seoul. A dish washer earns about $2K SGD, and we're talking about minimum pay.
so if a dish washer makes minimum of 2k sgd how much would he need to spend on basic neccessities living in seoul.
The following site should give you an idea:
http://www.numbeo.com/cost-of-livin...ry=South+Korea&city=Seoul&displayCurrency=SGD
Of course, Thai ladies are just as much motivated by "living among Korean drama stars".
I don't think there's a thai disco scene over there. But if the minimum pay over there is 2ksgd she must be making quite a lot.
Sawasdee krup everyone.
KYP I hope the tukkae works in your mobile.
Have a nice day.
So 'dry' and cannot eat snake all week liao:p Got to get your ass in gear +555today old office renovation. No afternoon nap or beer for at least one week.
Of course it's okay. It's called ground coffee, anyway. The only problem is once ground, i.e. in powder form, the coffee must be consumed immediately. There is no way to keep ground coffee without sacrificing the taste and aroma.