Just thought I'd share my bad reuninon dinner experience at Paradise Inn at City Square Mall.
Our extended family is about 16 including children and we thought we'd try having reunion dinner at a restaurant this year.
So Paradise Inn was packed to the brim with hardly any walking space. From the beginning, we had trouble with the restaurant.
First we were made to wait half an hour for our table, although we had booked it prior and then instead of having the original 8 and 8 table combination, they gave us a 10 and 6 table combination.
And the service was just attrocious as we had trouble getting the waiters' attention and eventually we had to literally go up to the counter to carry our own drinks.
The trouble continued when the food came and although there were two tables, they only had one set of food. When we requested to help us apportion the food to two tables, they replied it was a standard one set for one table. So for some of the family members who were seated on the smaller table, they had to bring their utensils over to pick the food from the bigger table....
I'm not sure if this is their normal level of service as this is my first time at that restaurant. To be fair, the food was edible and our total bill came up to about SGD960 and for that price tag, I'd rather take my business elsewhere.
Are all other restaurants like this as this is our first time eating at a restaurant for Renion Dinner, where they want to maximise their revenue as much as possible while sacrificing service quality?
Our extended family is about 16 including children and we thought we'd try having reunion dinner at a restaurant this year.
So Paradise Inn was packed to the brim with hardly any walking space. From the beginning, we had trouble with the restaurant.
First we were made to wait half an hour for our table, although we had booked it prior and then instead of having the original 8 and 8 table combination, they gave us a 10 and 6 table combination.
And the service was just attrocious as we had trouble getting the waiters' attention and eventually we had to literally go up to the counter to carry our own drinks.
The trouble continued when the food came and although there were two tables, they only had one set of food. When we requested to help us apportion the food to two tables, they replied it was a standard one set for one table. So for some of the family members who were seated on the smaller table, they had to bring their utensils over to pick the food from the bigger table....
I'm not sure if this is their normal level of service as this is my first time at that restaurant. To be fair, the food was edible and our total bill came up to about SGD960 and for that price tag, I'd rather take my business elsewhere.
Are all other restaurants like this as this is our first time eating at a restaurant for Renion Dinner, where they want to maximise their revenue as much as possible while sacrificing service quality?