- Joined
- May 26, 2009
- Messages
- 17,247
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- 63
One thing you have to look out for when eating in a Malaysian restaurant, ie when you hand your credit card to the waiter to pay. Make sure they don't make a clone. better pay by cash if possible, better exchange rate too. the risk is carrying too much cash around also not safe. better don't go, save all troubles.
Good advice..sounds like MY tak boleh when we have to worry abt such things