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Hawker wants $10 for Hokkien mee

Funny story. If got gout, should not even eat unhealthy food like hokkein mee. And even ask to remove the least unhealthy ingredient, the bean sprout?

Is this a prank story?
 
I always buy the $1 beehoon. I cannot eat bean sprout too, but I will pick them out.

Hokkien mee need a lot of work to cook and are usually cook together a wok of 10-15 packs. Imagine going thru the trouble of just doing 1 pack without bean sprout.....

If I am stall owner I will just tell her we do not sell without bean sprout.
 
Don't panic ....NTUC Hokkien Mee is coming soon. Only $8.88 per pack. 12 percent discount, courtesy of the PAP.
 
should blame that blardy farker who did'nt want see-hum, now aunty follow his style and all hell breaks loose bwtween vegans and meat eaters :mad:
 
[video=youtube;X5DHub7cPpQ]http://www.youtube.com/watch?v=X5DHub7cPpQ[/video]
 
I always buy the $1 beehoon. I cannot eat bean sprout too, but I will pick them out.

Hokkien mee need a lot of work to cook and are usually cook together a wok of 10-15 packs. Imagine going thru the trouble of just doing 1 pack without bean sprout.....

If I am stall owner I will just tell her we do not sell without bean sprout.

///
.
if want chilli....
.
dont want chilli....
.
how????
.
///
xxx
.
 
The hawker is correct. Under the law of contract, there must be offer and acceptance for a contract to be made. The customer makes the offer: I offer to buy your Hokkien mee for $10. It is up to the hawker to accept. Or decline.
 
This trip very sad. I travelled with two guys who are more handsome than me. Fitter looking, more hair. All the girls fawn on the two of them and gave me black face. Damn sad. Even the massage girls chose them first. I felt like a cat 50 cheapo duck :(

KNN, you should create an Auntie Agony folder, then you can post all your xin-suan stories to your heart content.
 
If a person is suffering from gout, she should be avoiding hokkien mee.

Avoid the bean sprouts but slurp up the lard... your mother is definitely going to have a long life because of that. :rolleyes:
 
I just don't understand why must put towgay in when frying hokkien noodles, char kway teow etc. Who's the joker who started this? I also don't like towgay in my noodles, guay teow etc.
 
I just don't understand why must put towgay in when frying hokkien noodles, char kway teow etc. Who's the joker who started this? I also don't like towgay in my noodles, guay teow etc.

Healthy eating ...must put some fibre in carbs.
 
This trip very sad. I travelled with two guys who are more handsome than me. Fitter looking, more hair. All the girls fawn on the two of them and gave me black face. Damn sad. Even the massage girls chose them first. I felt like a cat 50 cheapo duck :(

Next time travel with Tonychat and you will not face such problems.
 
If a person is suffering from gout, she should be avoiding hokkien mee.

Avoid the bean sprouts but slurp up the lard... your mother is definitely going to have a long life because of that. :rolleyes:

might as well drink sunflower oil
 
I just don't understand why must put towgay in when frying hokkien noodles, char kway teow etc. Who's the joker who started this? I also don't like towgay in my noodles, guay teow etc.
When the right type of tou gay is added in at right time to the right dish, it adds light crunchiness to the dish. Example is san lou hor fan. Without the tou gay, the dish is just not exemptional.
 
I always buy the $1 beehoon. I cannot eat bean sprout too, but I will pick them out.

Hokkien mee need a lot of work to cook and are usually cook together a wok of 10-15 packs. Imagine going thru the trouble of just doing 1 pack without bean sprout.....

If I am stall owner I will just tell her we do not sell without bean sprout.


Spoken like a real man. A manly man.

Every morning in Shenton Way, the long queues for fried bee hoon are stalled by one idiot senior middle-aged woman just like the one in the Stomp story. Instead of just accepting the standard dollop of slop just like everybody else, the old c*nt insists on a custom-fried order, i.e. not too salty, not too oily, no garlic, no bean sprouts, no spring onions. Luncheon meat must be Organic. Egg must be from Free-Range chickens.

Sinkies really all kena Brain-wash and bullied until all 15-30 people in the queue just kwai-kwai gong gong stand behind the ugly hag for what must be an eternity for an office crowd in the morning rush to work***. (***To elaborate: in China, the queue behind the old long winded fussy Hag will turn into a violent mob, drag her outside, and beat her into a Comatose, bloody pulp!!!!)

Some mornings, there is not just one fussy, nit-picking old c*nt, but 2 or 3 in the queue. I am much more savvy these days, and quicker and faster to recognise a brewing problem. I just forego breakfast and drink coffee only, or if i am really too early to office, i order something else where there is no need to queue, get a good seat with a great view, and just watch all the sheep meekly and submissively being tortured by the c*nts. Makes my day!!!!!!!:D
 
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