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General Thread on China

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As last week's Monday dinner at Zhujiajiao ancient dinner was bad, thought I go to downtown of Qingpu district of Shanghai for dinner the next day. Found a restaurant known as Pipa

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Chicken soup
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Leaf wrapped pork belly
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Stewed tofu
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Pork in tofu soup
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The spread
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Ate less than half
 
Spend a day in Shanghai on Wednesday 17th Apr here are some videos I took

The famous Huai Hai Road


Shanghai's subway
 
Night scene in Shanghai



Midnight supper in Shanghai

 
This is possibly the best xiaolongbao (soup dumpling) in Shanghai but for me this is probably the best in the world

Queue
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Always packed
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Order and pay at the counter
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Number written on the bill is the order number
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Seaweed soup
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Here comes the first basket of xiaolongbao, pork and crab meat
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Beautiful thin skin
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More xiaolongbao, crab meat and roe xiaolongbao
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See how soft and juicy it is
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Have it with ginger and vinegar
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Last post for this trip. Every trip to Shanghai will never miss to visit Di Shui Dong restaurant, a Hunan cuisine that's very authentic

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First dish is a salad
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Fermented beans stir fry
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Vegetable jelly
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Mapo tofu
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Pork ribs
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Fish head steamed with chili
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Pork with preserved vege
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Yellow wine
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Leaving for Shanghai on Sunday night
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late dinner
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Arriving in Shanghai
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Morning scene in the center of Shanghai, Huang He Road near People's Square

 
My "must go" for every trip to Shanghai, had breakfast here

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Always crowded
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Busy making xiao-long-bao
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Seaweed eggg clear soup
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prawn-pork xiao-long-bao
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crab-pork xiao-long-bao
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Breakfast 75 RMB or $14.60
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The above is a very popular shop always long queue

 
This is Shanghai's famous fried dumplings

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Cook making fried dumplings


Lunch
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Soupy and juicy inside
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Took a walk to Shanghai's Bund area last night

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Dinner on Sunday at my favourite Hunan restaurant in Shanghai - Di Shui Dong

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Always crowded with foreigners and locals
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梅菜扣肉 - braised pork belly with preserved plum vegetables
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Fried Spicy prawns on skewers
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Mutton with herbs and chili
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Sour long beans
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Mapo tofu
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Pork ribs with spices
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Mao's stew pork belly
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After a meeting on Monday supplier brought me to a hotpot restaurant



Love the chopsticks
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Sauces
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3 flavours hot pot
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Vegetables
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Mutton and beef
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Frozen tofu
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Fish
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Arrived in Guangzhou on Sunday for a short trip. Went to a great wanton noodle shop

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Simple but flavourful, soup savoury with smell of dry fish
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Beef noodle
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A typical Guangdong traditional market selling all sorts of live animals for cunsumption

 
Sunday went to a popular restaurant in Guangzhou

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Fully booked
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Lotus soup
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Roast goose
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Minced pork with salted fish
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Steam fish
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Steamed tofu with beef
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Sweet and sour pork ribs
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Try the Guangzhou metro

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Lunch, Hakka cuisine in Foshan China on Monday

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Tofu with stuffed pork and vegetables
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Hand shred salted chicken
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Roast goose
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Stuffed bitter gourd
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Stir fry vegetables
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Visited Shunde City near Guangzhou and invited to a high end local Shunde restaurant.

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Puffer fish
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Live Seafood
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Dining
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Tea
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