The only reason behind so many new Indian cuisine stalls in Singapore

[ChinaCommunistSG]

My pal who is working in registration department told me that there are many retrenched Indian citizens in Singapore now setting up Indian eateries in various parts of Singapore.

Say hello to them and ask them what was their previous jobs and they will tell you.

原来都是有很多故事的

 

[laksaboy]

Food is a reflection of demographics. That's all.

 

[batman1]

Can get good indian muslim food at Adam Road hawker centre.

 

[Hypocrite-The]

My pal who is working in registration department told me that there are many retrenched Indian citizens in Singapore now setting up Indian eateries in various parts of Singapore.

Say hello to them and ask them what was their previous jobs and they will tell you.

原来都是有很多故事的

So who their clientele? Locals won't go for their food . Fellow shitskins are too cheap to eat out...

 

[ChinaCommunistSG]

So who their clientele? Locals won't go for their food . Fellow shitskins are too cheap to eat out...

Many of these stalls in Peninsula. You will be surprise to see Burmese stalls moving out and replaced by ah neh Ceca

 

[cocobobo]

Many of these stalls in Peninsula. You will be surprise to see Burmese stalls moving out and replaced by ah neh Ceca

Haven't seen any. Burmese stalls even expanding there.

 

[Hypocrite-The]

Many of these stalls in Peninsula. You will be surprise to see Burmese stalls moving out and replaced by ah neh Ceca

Haven't seen any. Burmese stalls even expanding there.

Burmese food have strong shitskins influence

 

[blackmondy]

My pal who is working in registration department told me that there are many retrenched Indian citizens in Singapore now setting up Indian eateries in various parts of Singapore.

Say hello to them and ask them what was their previous jobs and they will tell you.

原来都是有很多故事的

我想听妹妹的故事。

 

[syed putra]

Can get good indian muslim food at Adam Road hawker centre.

You ought to try northern indian food. That is the good stuff.

 

[syed putra]

Burmese food have strong shitskins influence

They also got something like rendang.

 

[searcher1]

Its the same as during Covid times, a lot of JHK are stuck here without jobs, turn to food stall
During those times, suddenly you see so many Lok Lok, Kolo Mee, San Lou Mi Fen appear everywhere.
But now where are they now ? All collapse because they are not real F&B operator, no hawker stamina.