A Singaporean's guide to living in Thailand

[spotter542]

Pii Froggy ,


Take it easy on the drinking , you no longer a tadpole liao leh :p

 

[AhMeng]

The gal behind the brandy... Cartier Watch? whahahaha

 

[Froggy]

The gal behind the brandy... Cartier Watch? whahahaha

Patek, the Cartier is in the safe.

 

[AhMeng]

Patek, the Cartier is in the safe.

Swee!

And dun suan me hor...

 

[Froggy]

Mantis prawns with garlic


Brinjal with salted fish and minced pork


Tang-hoon crab


Grouper

 

[AhMeng]

I like Woonsen Claypot best

Sometimes i cook my own using the sauce i bought in Bkk...if lazy go Thai Village sharksfin and eat song song...

Butbi prefer Prawn Woonsen Claypot

 

[AhMeng]

Garoupa is cooked Canto style or Thai style?

Looks canto...yummy yummy...making me hungry! Tsibye!

I cant sleep and just a slice of roti and pork floss lah... whahahahaha

 

[Froggy]

Pii Froggy ,


Take it easy on the drinking , you no longer a tadpole liao leh :p

Thank buddy, no la now a days go very slow liao. This half bottle after dinner still have a quarter left. By the way drink driving is not a good idea now in Thailand because lots of road blocks. On my way home tonight went through two blocks. Lucky both waved me off.

 

[Froggy]

Garoupa is cooked Canto style or Thai style?

Looks canto...yummy yummy...making me hungry! Tsibye!

I cant sleep and just a slice of roti and pork floss lah... whahahahaha

Grouper is known as Pla Gao (as in teochew gao-hee).

This style of cooking is known in Thai as neng-see-yew meaning steamed with soya sauce however looking at this it doesn't look steamed, it could be steamed until cooked first and then put into this metal plate then diluted soya sauce poured into it and the with a fire below to keep warm.

 

[Froggy]

I like Woonsen Claypot best

Sometimes i cook my own using the sauce i bought in Bkk...if lazy go Thai Village sharksfin and eat song song...

Butbi prefer Prawn Woonsen Claypot

I normally order hoon-saen by itself without prawn nor. I prefer to order the prawn and crab separately.

 

[Froggy]

Last minute shopping for Chinese new year at Chinatown Yaowarat.

Duck noodle breakfast


maid has duck rice


shared a kway-chap

 

[Froggy]

[video=youtube_share;KRYcgYJGGKk]http://youtu.be/KRYcgYJGGKk[/video]

 

[Froggy]

Dinner time



Kung cheh nam pla


Meang hoi kaeng


Somtam pu ma


Pik gai thod

 

[Froggy]

Ka lam pi pak nam pla


Tomyam gai baan (kampong chicken)


Kung ob hoon saen


Pla meuk pak khai kaem

 

[Charlie99]

brother [joetys],

It looks like you usually have gourmet meals.

 

[Froggy]

brother [joetys],

It looks like you usually have gourmet meals.

Most of my meals are local neighborhood restaurants not really gourmet as in like those "hiso" restaurants in downtown. Let's take tonight's dinner it's just 9km away from my home on a straight road in fact another 5km more it'll be outside Bangkok and its a very local bar & restaurant with very good and authentic Thai food and Thai music. Cost of what you saw above plus 4 coconuts is only 1,600 baht or $66 for 3 person.

 

[AhMeng]

omg...i love Kung cheh nam pla and Si hum...looks fugging good...lao nua liaozzzz....

 

[Froggy]

omg...i love Kung cheh nam pla and Si hum...looks fugging good...lao nua liaozzzz....

These two I don't touch at all, maid and mate told me the nam-jeem for these two is damn solid. I believe so.

 

[Froggy]

Hope you guys enjoy this time-lapse I made in Hongqiao Train Station last Saturday

[video=youtube;m8LDpIQ5pOM]https://www.youtube.com/watch?v=m8LDpIQ5pOM[/video]
​

 

[AhMeng]

These two I don't touch at all, maid and mate told me the nam-jeem for these two is damn solid. I believe so.

the naam djeem must be beri beri garlicky then nice...