Had a very long lunch yesterday started 12.30noon ended at 9pm. Lots of food and drinks and fun.
Soft and luscious, Burrata di Bufala
Love 'em meats
Salad
Spaghetti with Italian sausage and prawns
Octopus with potato
Thai larb chicken wings made by chef's wife
Anglehair vongole
Look at 'em wonderful meat, wagyu
Seabass
Calzone