[YouTube] - 23 year old China girl struggles pitifully to adapt to living in Germany working as a geriatric nurse in the Black Forest

[UltimaOnline]

One of the most traumatizing aspects for her is missing out all the delicious hot spicy China food, because in Germany most meals are horridly boring bread with cold meats.

 

[Hypocrite-The]

Ah tiong land is doing soo well economically..why do ah tiongs need to work overseas?

 

[Xisiqomelir]

Nice doc, thanks for posting!

One of the most traumatizing aspects for her is missing out all the delicious hot spicy China food, because in Germany most meals are horridly boring bread with cold meats.

Sorry, but this statement is absolute rubbish, lol

First of all, Baden-Württemberg shares a border with France and probably has some of the best cooking in Germany. She's an impoverished student nurse who can only afford Würstchen im Blätterteig out of the convenience store chiller display, but that doesn't mean hot Rehrücken Baden-Baden doesn't exist!

Secondly, if she really must be a stereotypical Cheena and insist on her own cuisine instead of experiencing another culture (that she's living and working in!), she could always hop a eurostar to Berlin on her day off and go here:

 

[laksaboy]

Ah tiong land is doing soo well economically..why do ah tiongs need to work overseas?

Once you get a taste of the free Internet, you won't want to get back inside the Great Firewall.

China's government starts issuing fines for VPN use
https://www.theinquirer.net/inquirer/news/3068962/chinas-government-starts-issuing-fines-for-vpn-use

 

[syed putra]

What does she do during her spare time?

 

[rushifa666]

Wtf why cant she work as a prostitute like the majority of the china women?

 

[eatshitndie]

her black forest must have some affinity to germany's black forest. moist and dark?

 

[eatshitndie]

Nice doc, thanks for posting!



Sorry, but this statement is absolute rubbish, lol

First of all, Baden-Württemberg shares a border with France and probably has some of the best cooking in Germany. She's an impoverished student nurse who can only afford Würstchen im Blätterteig out of the convenience store chiller display, but that doesn't mean hot Rehrücken Baden-Baden doesn't exist!

Secondly, if she really must be a stereotypical Cheena and insist on her own cuisine instead of experiencing another culture (that she's living and working in!), she could always hop a eurostar to Berlin on her day off and go here:

steaks are very expensive in much of germany. they tend to overcook beef to medium before serving. i treated german and italian visitors to good old american grass-fed, organic, free-range steaks done just right (charred outside and medium rare inside) at a restaurant called "char", and they enjoyed every ounce. could see their eyes popping and mouths watering. they told me they would treat themselves to freshly grilled slab of steak once a year during the festive season or on important anniversaries. beef is in the diet but rarely done with a good cut and grilled to perfection. the french prefer their steak rare but add cream to the steak sauce (yucks!). for me, only coarse salt and pepper for seasoning. no butter, no cream, no cheese, not even olive oil.

 

[eatshitndie]

single children in prc are so used to living alone in their own rooms that they have a problem when sharing a room. so spoilt!

 

[syed putra]

steaks are very expensive in much of germany. they tend to overcook beef to medium before serving. i treated german and italian visitors to good old american grass-fed, organic, free-range steaks done just right (charred outside and medium rare inside) at a restaurant called "char", and they enjoyed every ounce. could see their eyes popping and mouths watering. they told me they would treat themselves to freshly grilled slab of steak once a year during the festive season or on important anniversaries. beef is in the diet but rarely done with a good cut and grilled to perfection. the french prefer their steak rare but add cream to the steak sauce (yucks!). for me, only coarse salt and pepper for seasoning. no butter, no cream, no cheese, not even olive oil.

Why not eat raw like what japanese are doing?

 

[eatshitndie]

Why not eat raw like what japanese are doing?

eat raw beef at own risk. unless it’s from a known source such as an organic, grass fed, free range ranch that breeds cattle disease- and pathogen-free it’s risky to consume uncooked beef. at least charring or searing a steak in high heat kills majority of harmful bacteria even though it may be rare inside. rare is not exactly raw. wine, stomach acids, immune system should kill the rest.

 

[steffychun]

KNN she can't cook?

Then go work in North Korea.

 

[MutterBerg]

She din see those recently popped out Chinese specialty food departments in kaufstadt and kaufhof? Even those without such will still sell 海底捞 soup base In their international food sections. The major Hauptbahnhof also have Asian grocery stores selling everything Asian you need. German cities and towns are filled with Chinese.

 

[Semaj2357]

her black forest must have some affinity to germany's black forest. moist and dark?

pse don't forget to have signage that says "keepen orf der grassen"

 

[chuachinsengjason]

Why not eat raw like what japanese are doing?

 

[Hypocrite-The]

eat raw beef at own risk. unless it’s from a known source such as an organic, grass fed, free range ranch that breeds cattle disease- and pathogen-free it’s risky to consume uncooked beef. at least charring or searing a steak in high heat kills majority of harmful bacteria even though it may be rare inside. rare is not exactly raw. wine, stomach acids, immune system should kill the rest.

Ang mors eat raw beef, Steak Tartare
https://en.m.wikipedia.org/wiki/Steak_tartare

 

[eatshitndie]

Ang mors eat raw beef, Steak Tartare
https://en.m.wikipedia.org/wiki/Steak_tartare

beef tartar is served in germany. ground beef whacked into patty.

 

[nightsafari]

One of the most traumatizing aspects for her is missing out all the delicious hot spicy China food, because in Germany most meals are horridly boring bread with cold meats.

german food = prison food for Asians

 

[nightsafari]

Nice doc, thanks for posting!



Sorry, but this statement is absolute rubbish, lol

First of all, Baden-Württemberg shares a border with France and probably has some of the best cooking in Germany. She's an impoverished student nurse who can only afford Würstchen im Blätterteig out of the convenience store chiller display, but that doesn't mean hot Rehrücken Baden-Baden doesn't exist!

Secondly, if she really must be a stereotypical Cheena and insist on her own cuisine instead of experiencing another culture (that she's living and working in!), she could always hop a eurostar to Berlin on her day off and go here:

with due respect, whilst I do appreciate the cooking of Baden-Wurttemberg (I don't know how to do an umlat on this keyboard), I still find it one-note. Pretty if simple presentation, good quality ingredients. It's like a superstar primary school student. Impressive for it's age, but lacking in mystery and nuance. Same with the wines.

 

[nightsafari]

What does she do during her spare time?

you would like to know wouldn't you?