• IP addresses are NOT logged in this forum so there's no point asking. Please note that this forum is full of homophobes, racists, lunatics, schizophrenics & absolute nut jobs with a smattering of geniuses, Chinese chauvinists, Moderate Muslims and last but not least a couple of "know-it-alls" constantly sprouting their dubious wisdom. If you believe that content generated by unsavory characters might cause you offense PLEASE LEAVE NOW! Sammyboy Admin and Staff are not responsible for your hurt feelings should you choose to read any of the content here.

    The OTHER forum is HERE so please stop asking.

Jiu hu minah sell Japanese food in japanese

Jap food without pork is crap.

cute-overhanging-paper.jpg
 
Nonsense. Sushi sashimi. No. Pork, Saba unagi.....
Without pork, Japanese cuisine is emasculated: no tonkatsu, no ramen, no shogayaki, no shabu-shabu... seafood is not the end-all and be-all of Japanese food
 
Without pork, Japanese cuisine is emasculated: no tonkatsu, no ramen, no shogayaki, no shabu-shabu... seafood is not the end-all and be-all of Japanese food
Alamak
Soon Jepun will oso become Muslim nation





@nanakoalghadhban7384

6 years ago
Salam Sister, I am a Japanese Muslim too, got converted in Canada I am so proud of them for being a Muslim in Japan may Allah bless you all




1732856025378.png
 
Without pork, Japanese cuisine is emasculated: no tonkatsu, no ramen, no shogayaki, no shabu-shabu... seafood is not the end-all and be-all of Japanese food
You are saying this based on your pork addiction. I prefer beef and lamb.
 
wow ... atas and rich siah .... beef and lamb price nowadays very very expensive :whistling:
It's because Chinese dont eat it that much. Of Chinese eat these than Prices will be lower.
Just like before nipah virus, Jiu hu was a big pork exporter.
 
You are saying this based on your pork addiction. I prefer beef and lamb.
On the contrary, I don't eat much meat. I'm more a fish and seafood guy. As for red meat, I would generally go for pork, beef, venison. Don't like mutton or lamb (taste too strong) unless it's done Indian style - Mysore mutton, rogan josh
 
On the contrary, I don't eat much meat. I'm more a fish and seafood guy. As for red meat, I would generally go for pork, beef, venison. Don't like mutton or lamb (taste too strong) unless it's done Indian style - Mysore mutton, rogan josh
Yes. The ikan Kembong but the malays nowadays just overcook the stupid fish until it's all dry inside. It's home cooking tradition gone. Destroyed by PAP.
 
Yes. The ikan Kembong but the malays nowadays just overcook the stupid fish until it's all dry inside. It's home cooking tradition gone. Destroyed by PAP.
Local Malays just goreng the fish to death. Javanese and East Coast M'sian Malays still do a beautiful ikan bakar.
 
Back
Top