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They have to justify the price hence the HK name.
All vegetables in HK comes from China. I stayed there for 9 years. There is always one scare or another regarding their food.
Mad Cow = No beef
Foot and mouth disease = no pork
Bird Flu = no chicken
high mercury levels = no fish
extensive pesticide usage = no vegetables.
Poor Sinkies please fuck off and eat at home. Don't they know this Kailan was airflown on a chartered SIA flight from Hong Kong by PAP meant for well paid foreigners.
today i had dim sum with crap dumplings, shit fried in tofu skin, peasant porridge with 69 year egg soaked in horse urine, translucent dumplings with humpkin and pumpkin, steam lice roll with termites, but no kailan. bill cums out to $69.