“We Relocated, Not Closed”: Ben Yeo Clarifies Reports That He Shut Toa Payoh Fish Soup Stall 9 Months After Opening
The stall specialises in KL-style cloudy fish soup, and is a spinoff of Ben’s zi char joint Charcoal Fish Head Steamboat Restaurant.![Yip Jieying Yip Jieying](https://onecms-res.cloudinary.com/image/upload/s--by8BF2JD--/c_fill,g_auto,h_100,w_100/f_auto,q_auto/v1/8days-migration/yip-jieying-thumbnail.jpg?itok=Sss1y-YK)
Yip Jieying
04 Jul 2024 at 21:00
ShareBookmark
Tan Xiang Fish SoupBen Yeocharcoal fish head steamboat
![“We Relocated, Not Closed”: Ben Yeo Clarifies Reports That He Shut Toa Payoh Fish Soup Stall 9 Months After Opening “We Relocated, Not Closed”: Ben Yeo Clarifies Reports That He Shut Toa Payoh Fish Soup Stall 9 Months After Opening](https://onecms-res.cloudinary.com/image/upload/s--l2mM0lYV--/c_fill,g_auto,h_468,w_830/f_auto,q_auto/v1/mediacorp/8days/image/2024/07/04/we_relocated_not_closed_ben_yeo_clarifies_reports_that_he_shut_toa_payoh_fish_soup_stall_9_months_after_opening.jpg?itok=HXfPFiwY)
A Facebook post on foodie group Toa Payoh Makan Places piqued netizens’ curiosity yesterday (Jul 3), as it shared that celeb F&B boss Ben Yeo’s