A Noodle Story @Amoy Street Food Centre....looks yummy

[EunoiaJAYCEE]

Anyone this hawker tried b4?

https://www.prolificcrap.com/a-noodle-story

 

[chittychitty]

Maxwell road huh?

 

[EunoiaJAYCEE]

think so bah

 

[KanTouKi]

Other than the good food there, you can see many pretty ‘OL’ there during lunch time..

 

[no_faith]

Walaneh i never been there wtf

 

[syed putra]

Halal?

 

[EunoiaJAYCEE]

Dirty Tricks Revealed...

Fancy Beating the Insane Queue or Making a Reservation In Advance?

Just yesterday, this guy with his clothes soaked full of perspiration, arrived at the stall wanting to order at 2.19pm.
But... We served the last bowl just 3 minutes ago!

I spoke to him and found out that he travelled here all the way from Pasir Ris. He was in the area, but apparently, was lost and walking around in circles. From Maxwell to Chinatown, and then to Amoy due to Google map and couldn't rush here in time.

I politely explained that it isn't that I don’t want to make a bowl for him, but I really do not have any ingredients left.
Due to our tiny space and tedious preparation process, our production is limited to 200 bowls daily. So, if someone comes and order 30 packets, it's a sure-bet we will sell-out earlier than usual.

I felt some of his disappointment and promised him a bowl on us the next time he visits.

More at https://www.prolificcrap.com/forum/...verage-dining-catering-companies-feed-updates

 

[MyMother]

This looks good for hawker setting.

 

[EunoiaJAYCEE]

what talking you, it is in a hawker centre