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This is the $10 Carrot Cake
- Thread starter BuiKia
- Start date
her email is there, ask yourself !
I wonder whether he knows that carrot cake nowadays is $2.00 - $3.00. Hard to find any that is $1.50.
Maybe if you bring your own egg...
if carrot cake cook with sushi grade tuna , escargo or lobster meat then it wont be $10 ...it will be $30 liao
if you are MIW you get that extra egg too....
He is living in a time warp.
He was also the clown who talked about Ghim Moh Secondary School being able to defeat RJC, not knowing that neither of these 2 institutions exists today.
He can eat the carrot cake at home, but everyone can see the $30 watch.
Most prob, this is at the bottom of their list for luxuary time pieces.
Maybe he wears this when reporters are not around...
Lor mee happens to be one of my favorite Chinese dishes since childhood. I take it with vinegar, no chili please. It's kind of hard to find good lor mee stalls nowadays. I seldom use Tabasco sauce anyway, even for my western dishes. I prefer Worcester sauce.
the wet market near my place have excellent $1.50 carrot cake, i love it. I could not think paying $10 can improve the taste.
The same market used to have an old lady carrot cake store 12 years ago, that was the best i ever had, but due to pap upgrading scheme and raise of rent, she quit and i never find a better carrot cake ever since.
The same market used to have an old lady carrot cake store 12 years ago, that was the best i ever had, but due to pap upgrading scheme and raise of rent, she quit and i never find a better carrot cake ever since.
I hate tabasco sause, too much vinegar.
Remember there was time, carrot cake only 50 cent and 70 cent. Can even opt for no egg.
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